Say goodbye to 2018 and welcome 2019 with spectacular seaside and city views from one of the best locations in Melbourne!
I’m Here for the Night Package $110.00 per person - 7pm onwards
Count On Me Later $55.00 per person - 9.30pm onwards
Whole Prawns & Natural chucked Oysters
Choice of Mains
Baked sea bream caponata, saffron aioli, kale, sea salt, garlic and rosemary chips (GF DF)
Grilled chicken breast with satay sauce, pressed sticky rice and som tum (GF DF)
Lamb souvlaki with lamb rib, lamb loin, tzatziki, souvlaki salad, garlic oregano dressing and fried potato (GF)
Grilled beef fillet with spinach velvet, shaved asparagus, mustard cream sauce, straw potatoes and cress (GF)
Linguine caccio e peppe with shaved asparagus, rocket and broad beans (V)
Coffee & Petit Fours
Late night supper (to be served on rooftop)
Chicken karaage sesame slider, wasabi and white cabbage slaw
Gua bao steamed bun, red braised beef, kimchi aioli, coriander
Corn tortilla, fried barramundi, avocado, black bean, green chilli salsa (GF DF)
Bookings are essential for catering purposes.
Kindly RSVP by 22 December with Jan on 9534 0227 or firstname.lastname@example.org
You are welcome to charge on your account or credit card.